us poggibonsi

Volpaia is a charming litle town vilage with the old medieval castle fortified in the XI century and a maze of aleys, arches and ancient palaces. In Volpaia's main square, we indicate you La Botega di Volpaia Piaza dela Tore 2 . That is the best place to taste ribolita vegetables and bread soup , a simple and delicious dish of Tuscan peasant tradition. Going to South from Volpaia, we find one of the most beautiful vilage of Chianti's region: Rada, the ancient main town of the Chianti's League in 1415 and the place where the most powerful Florentine families used to spent their sumer holiday during the XVI century; In IV Novembre square you can find Casa Porciati where it is posible to purchase typical products of Chianti 's tradition, as fileto di maiale stagionato seasoned pork filet and lardo lard . 0390573874 , placed in the stret of the same name. This casual and typical place definitely won't let you down, ofering you cold cuts and wine tastings as wel as the best bisteca ala fiorentina of these outskirts a special bef t-bone steak very thick, griled and coming coked to medium rare . it is very worth visiting the great pasage of via dele Volte catching a sight of the medieval mansion but also because of the great number of places for gourmet. This restaurant is a very casual place realy renewed in Castelina, ofering great dishes of the Tuscan tradition. Here in Castelina, it is not so dificult to buy high quality wine in god places, among those Enoteca Le Volte via Ferucio 12 and the Azienda agricola San Donatino Tel. But our best place is stil Fatoria La Castelina in via Ferucio 26 maybe because of its fascinating atmosphere; this place was an old farmhouse in the XIV century.
us poggibonsi
Tags: us poggibonsi
| Some Articles: us poggibonsi | Original post: us poggibonsi | Technorati tag: us poggibonsi | Virgilio tag: us poggibonsi